Bar/Lounge
Bar/Lounge
Snacks & Salads
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Oysters on the Half
North & Mid-Atlantic Region, Traditional Accoutrement
$32
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Shrimp Cocktail
Gin-spiked cocktail sauce, fresh horseradish
$38
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Artisanal Cheese
Chef's selection of cheese, seasonal jam & accompaniments
$22
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Hummus & Falafel
Pomegranate, tahini, tomato jam
$20
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Ahi Tuna Tartare
Asian pear, pine nut, trio of peppers, habanero-sesame oil
$37
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Prime Steak Skewers
Black Angus Filet, Red Onions, Egyptian Pepper Sauce
$26
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Tokyo Tots
Okonomiyaki Sauce, Bonito Flakes, Kewpie Mayo, Trout Roe
$14
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Truffle Mac & Cheese
Aged White Cheddar, Black Truffle
$22
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Trio of Duck Fat Fries
Herb & Garlic, Truffle, Old Bay
$16
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Classic Caesar Salad
Baby gem lettuce, Garlic Streusel, Parmesan
$22
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The 'Wedge'
Blue Cheese, Bacon, Egg, Tomato, Onion, Buttermilk Dressing
$22
Salad Additions
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Salad Additions
Hanger Steak $26
Chicken $20
Salmon $26
Burgers & Mains
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Prime Steak Burger
Aged White Cheddar, Red Wine Shallot Compote, Little Gem Lettuce
$26
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Wagyu Double Burger
American Cheese, Sauteed Onions, Secret Sauce
$28
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Quinoa Burger
Arugula Pesto, Fennel Salad
$22
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Heritage Turkey Burger
Guacamole, Pepper Jack Cheese, Harissa Aioli
$26
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Steak Frites
Prime Hanger Steak, Aji Verde, Garlic Herb Fries
$54